The main source of Liquid Chlorophyll for commercial extraction is the Alfalfa Plant which is called as FATHER OF ALL FOODS. Chlorophyll can be consumed by everyone daily. Chlorophyll is the green colouring matter found in all leafy green plants and vegetables. It is often referred to as the "BLOOD OF PLANTS”. Though it is available in all green plants it is more abundant in Alfalfa plant containing purple flower. The Alfalfa plant contains more of minerals, fibre, anti oxidant, vitamins, proteins and Beta carotein (which prevents cardiac diseases and cancer). Contact